Iminyaka eyi-2.15 yamava okuthunyelwa ngaphandle, lula ukuthutha imithwalo emnyango wakho
I-3.inkonzo eyenziwe ngokwezifiso, siya kuzama konke okusemandleni ethu ukuhlangabezana neemfuno zakho.
Isiqinisekiso se-4.Umgangatho: iinyanga ze-12.Emva koko, iinjineli zikwafumaneka kwiindleko zakho zokuhamba kunye neendawo ezisecaleni.Sinikezela ngenkonzo yobomi emva kokuthengisa.
1. Isantya esiphezulu sokuvelisa esiphunyezwe yinkqubo yentloko esanda kuyilwa (intloko enye okanye iintloko zamawele ezikhoyo), ukuthembeka okuphuculweyo ukusuka kwi-PLC elawulwa ngokupheleleyo imo yokusebenza yokuxilonga.
2. Ukuguquguquka okukhulu ngokuhlangana nemigangatho eyahlukeneyo yokupakisha ngeemveliso ezahlukeneyo.
I-3 ilungelelanisa kakuhle kunye netyhubhu kwi-tube sterilizer, ukuba kukho ukungasebenzi kunye ne-filler, imveliso iya kuba yinto ezenzekelayo ibuyela kwi-tank ye-buffer phambi kwe-UHT sterilizer.
4. Ukusetyenziswa kwengxowa engenanto etywiniweyo etywiniweyo iqinisekisa ukuba isingxobo siya kuhlala sinyumba phambi kokuba sigcwaliswe.
5. Uxinzelelo oluphezulu lwe-steam saturated steam lusetyenziselwa inzala ye-fitment, i-cap kunye nenxalenye eveziweyo ye-filler ngaphambi komjikelezo ngamnye wokuzalisa.AKUKHO KHEMIKALI ifunwayo.
6. Ukutywinwa kwe-valve yokuzalisa ngaphakathi kwendawo yokufakela igcina imveliso kude ngokupheleleyo kwindawo yokutywinwa kwephakheji.
7. Ukutywinwa kokushisa kwe-hermetic ye-fitment kunika ukuvalwa okucacileyo kunye nomqobo ophezulu we-oksijeni.
8. Uyilo lwe-aseptic lulonke lwe-filler luvumela ukungaphazanyiswa.Ukusebenza kulo lonke ixesha letumato / leziqhamo, ukwandisa ukusebenza kakuhle kwesityalo sakho
9. I-CIP kunye ne-SIP ziyafumaneka kunye netyhubhu kwi-tube sterilizer
* Ukubuza kunye nenkxaso yokubonisana.
* Inkxaso yovavanyo lwesampula.
* Jonga iFactory yethu.
* Ukuqeqesha indlela yokufaka umatshini, ukuqeqesha indlela yokusebenzisa umatshini.
* Iinjineli ezifumanekayo zokunikela inkonzo koomatshini phesheya.
Iinkcukacha zokuPakisha: ukupakisha okusemgangathweni okuthunyelwa ngaphandle
Ukuhanjiswa kweNkcukacha: phakathi kweentsuku ezingama-90 okanye isicelo somthengi ngamnye
100%Inqanaba lokuphendula
100 %Inqanaba lokuphendula
100 % Inqanaba lokuphendula