Uluhlu oludityanisiweyo: 8 ~ 12000g

Uluhlu lweYunithi nganye: 1500g

Ubuncinci besisombululo: 0.1g

Isantya: 10 ~ 30 amaxesha / min

Inani lesikali : 12 iintloko (Customized)                                                                       

Ubushushu bokusebenza: 0 ~ 40℃

Ukufuma: 30 ~ 85% akukho condensation

Ubonelelo lwamandla: AC110/220V,50~60HZ

Ulinganiso lwamandla: Max.650w

Ukuphakama kweBhanti ukusuka emgangathweni: 860mm-100mm

I-Shanghai Jump izixhobo ezizenzekelayo Co., Ltd.ngamashishini amashishini ahlangeneyo anamhlanje, awayefudula aziwa ngokuba yiShanghai Qianwei machinery plant, ekwabizwa ngokuba yi-Jump Machinery (Shanghai) Limited.yiyiphi ingcali ebandakanyeka kuyilo lwezixhobo zezityalo, ukuvelisa, i-R & D kunye neprojekthi ye-turnkey yejusi kunye nejam, zonke iintlobo zokusetyenzwa kweziqhamo, iziselo zejusi, iziselo zeti, iyogathi, itshizi kunye nokusetyenzwa kobisi olululwelo njl.

Ineeprojekthi ezigqwesileyo, iinjineli eziziingcali kunye namagcisa, isebe le-R&D elomeleleyo elineqela leenkosi kunye ne-PhD yobunjineli bokutya kunye noomatshini bokupakisha, uphuhliso oluzinzileyo lwexesha elide kunye namava omthengi akumgangatho ophezulu.Iiprojekthi zethu zisekwe kuwo onke amaphondo nakwisixeko saseTshayina.Sikwasebenzisana ngokuthe ngcembe nabathengi bethu baphesheya abavela eAfrika, kuMbindi Mpuma, kuMzantsi-mpuma weAsia, eOceania, eYurophu naseMelika.

Umgca wethu wemveliso oyintloko

1. Intlama yetomato / i-puree / ijam / i-concentrate, i-ketchup, i-chilli sauce, esinye isiqhamo kunye nesosi yemifuno / i-jam processing line
2. Iziqhamo kunye nemifuno (iorenji, igwava, isitrasi, iidiliya, iphinifa, icherry, imango, iapricot.etc.) ijusi kunye nomgca wokulungisa ipulp
3. Amanzi acocekileyo, aneminerali, Isiselo esixutyiweyo, isiselo (isoda, iCola, iSprite, isiselo sekhabhoni, akukho siselo segesi segesi, isiselo esixutywe nemifuno, ibhiya, cider, iwayini yeziqhamo .etc. )
4. Iziqhamo ezinkonkxiweyo kunye nemifuno (itumata, icherry, iimbotyi, umshuroom, ipesika etyheli, iminquma, icucumber, ipayinapile, imango, itshili, iipikhile njalo njalo.)
5. Iziqhamo ezomileyo kunye nemifuno (imango eyomisiweyo, iapilkosi, ipayinapile, irasentyisi, iblueberry .etc. ) umgca wemveliso
6. Ubisi (UHT ubisi, ubisi pasteurized, itshizi, ibhotolo, iyogathi, umgubo wobisi, imajarini, ice cream) umgca wokuvelisa
7. Iziqhamo kunye nomgubo wemifuno (Itumato, ithanga, umgubo wecassava, umgubo wamaqunube, umgubo weblueberry, umgubo wembotyi, njl. njl.)
8. I-snack (isiqhamo esomileyo esomisiweyo, ukutya okuvundiweyo, iitshiphusi zetapile eziqhotsiweyo zaseFransi, njl.njl.)