Ubungakanani(Iiseti) | 1 – 1 | >1 |
Est.Ixesha (iintsuku) | 60 | Kuya kuthethathethwana |
Inkqubo yokuvelisa i-ayisikrimu ihamba ngolu hlobo lulandelayo:
Umxubi weGouache→itanki ye-emulsion yokucheba ephezulu→impompo esembindini→isihluzi→ihomogenizer→umatshini wokucokisa →isilinda egugayo-→ipompo yerotor-→umatshini wokukhenkceza
Iice cream izithako inzala inkqubo yokuguga parameters zobugcisa | ||||||
Umzekelo | I-BR16-PUT-500L (inqanaba lesihlanu) | Ukusetyenziswa kwamanzi omkhenkce | 4t/h | |||
Ukutya umbane | 25KW | Ubuninzi bokusetyenziswa komphunga | 65kg/h | |||
Indawo yokutshintsha ubushushu | 12 isikwere | Uxinzelelo lomoya ocinezelweyo | 0.6Mpa ngaphezulu | |||
Ukusetyenziswa kwamanzi ahlambulukileyo | 2t/h | Ukusetyenziswa komoya okucinezelweyo | 0.05 M3/min | |||
Ubunzima | 2.8t | Ubungakanani | 5500 (L) x 2000 (W) x 2500 (H) |
1.Lithini ixesha lewaranti yomatshini?
Unyaka omnye.Ngaphandle kweendawo zokunxiba, siya kubonelela ngenkonzo yokulungisa yasimahla kwiindawo ezonakeleyo ezibangelwa kukusebenza okuqhelekileyo ngaphakathi kwewaranti.Esi siqinisekiso asikuthinteli ukuguga nokukrala ngenxa yokuxhatshazwa, ukusetyenziswa kakubi, ingozi okanye ukulungiswa okanye ukulungiswa okungagunyaziswanga.Ukutshintshwa kuya kuthunyelwa kuwe emva kokuba ifoto okanye ubungqina bunikiwe.
2.Yintoni inkonzo onokuyinika ngaphambi kokuthengisa?
Okokuqala, sinokubonelela ngowona matshini ufanelekileyo ngokomthamo wakho.Okwesibini, Emva kokufumana ubungakanani beworkshop yakho, sinokuyila uyilo lomatshini wokusebenzela.Okwesithathu, sinokubonelela ngenkxaso yobugcisa phambi nangemva kokuthengisa.
3.Ungaqinisekisa njani emva kwenkonzo yokuthengisa?
Sinokuthumela iinjineli ukuba zikhokele ukufakela, ukugunyaziswa, kunye noqeqesho ngokwesivumelwano senkonzo esisayinileyo.