Umgca wokuvelisa iziselo ezithambileyo zekhabhoni

Lo mgca wemveliso uquka umatshini wokugungxula ngokuzenzekelayo we-QS, umatshini wokuzalisa uxinzelelo lwe-DY, umatshini we-FXZ we-capping kunye ne-SSJ conveyor.Amalungu aphambili aphambili ayenziwe ngentsimbi engenasici.Ineempawu zesakhiwo esifanelekileyo, itekhnoloji ephezulu, ukusebenza ngokulula kunye noluhlu olubanzi lwesicelo.Yeyona yunithi ilungileyo yomgca wemveliso kubenzi beziselo eziphakathi nabancinci

Eyona parameter yoBugcisa

I-Elevator yeBhakethi

1. Isakhiwo sebhakethi esigudileyo ngokuchasene neziqhamo ze-clamping, ezifanelekileyo kwi-tomato, i-strawberry, i-apula, i-pear, i-apricot, njl.
2. Ukubaleka ngokuzinzileyo ngengxolo ephantsi, isantya esilungiswayo yi-transducer.
3. Iibheringi ze-Anticorrosive, ukutywinwa kwamacala amabini.

Ukuvuthela komoya kunye noomatshini bokuhlamba

1 Isetyenziselwa ukuhlamba itumato entsha, iqunube, imango, njl.
2 Uyilo olukhethekileyo lokusefa kunye nokubhubhuza ukuqinisekisa ngokucoca kunye nokunciphisa umonakalo kwisiqhamo ngokunjalo.
3 Ilungele iintlobo ezininzi zeziqhamo okanye imifuno, njengetumata, iqunube, iapile, imango, njl.

Ukuxobula, ukucofa kunye nokuCoca iMonobloc (iPulper)

1. Iyunithi inokuxobula, i-pulp kunye nokucokisa iziqhamo kunye.
2. Ukuvuleka kwesikrini se-strainer kunokulungiswa (utshintsho) ngokusekelwe kwimfuno yomthengi.
3. I-teknoloji yaseNtaliyane ehlanganisiweyo, umgangatho ophezulu wensimbi engenasici ekudibaneni nezinto zeziqhamo.

Isixhobo sokucofa ibhanti

1. Isetyenziswa kakhulu ekutsaleni nasekukhupheni amanzi emzimbeni kwiindidi ezininzi ze-acinus, iziqhamo zepip, kunye nemifuno.
2. Iyunithi yamkele itekhnoloji ephezulu, ushicilelo olukhulu kunye nokusebenza kakuhle okuphezulu, inqanaba eliphezulu lokuzenzekelayo, kulula ukuyisebenzisa kunye nokugcina.
3. Ireyithi yokutsalwa ingafumana i-75-85% (ngokusekwe kwizinto ezikrwada)
4. Utyalo-mali oluphantsi kunye nokusebenza kakuhle

Iheater

1. Ukuvula i-enzyme kunye nokukhusela umbala wokunamathisela.
2. Ukulawula ubushushu obuzenzekelayo kunye nobushushu obungaphandle bulungelelaniswa.
3. Isakhiwo se-Multi-tubular esinekhava ekupheleni
4. Ukuba umphumo we-preheat kunye nokucima i-enzyme ayiphumelelanga okanye ayaneleyo, ukuhamba kwemveliso kubuyela kwi-tube kwakhona ngokuzenzekelayo.