1. Esi sicwangciso yinkqubo entsha yaseJamani-style saccharification ezimbini-imbiza ezintathu-isitya se-500L inkqubo, ukufudumeza umphunga, ukulawula isixhobo esihlakaniphile, i-6 500L iitanki zokuvutshelwa, i-50L inkqubo yokucoca i-CIP ehamba phambili, kwaye iitanki zokuvutshelwa kamva zinokongezwa kunye nomthamo wokuvelisa unokufakwa. yandisiwe
2. Le sethi yezixhobo idinga ukukhuselwa kwamanzi kunye nokunyangwa kwamanzi.Umsele wokuhambisa amanzi kulindeleke ukuba uhlangabezane neemfuno zokusebenza kwendawo yokusebenza yebhiya: ukuthintela amanzi emhlabeni, umsele wokuhambisa amanzi (ububanzi obungama-200mm, ubunzulu obungama-200mm, ubude bokwenene bumiselwe ngokwendlela yokubeka izixhobo), 380V uqhagamshelo lombane lwesigaba sesithathu Yiya kwindawo leyo. apho isixhobo sibekwe khona.

QAPHELA: Zonke zinokwenziwa ngokwezifiso!

Lo mgca wemveliso yebhiya yezandla uqulathe ezi nkqubo zilandelayo:
1. Inkqubo yokutyumza
2. Inkqubo yeSaccharification
3. Inkqubo yokuvundisa
4. inkqubo yefriji
5. inkqubo yokulawula
6. ezinye izincedisi ezixhasayo
7. inkqubo yokucoca i-CIP ehambayo